Money from the field
But for too long, the harvests have not been enough for his family of 14 – wife, children and grandchildren. Months before the next harvest month of December, they need to buy their food at the local market. “This is the toughest time of the year,” Chepo explains. This is because the income from the sale of bananas runs out quite quickly. And the earnings of his two oldest sons, who produce small wooden furniture in the yard and work as cattle traders, are too little to feed everyone. “We then have to strictly ration the ingredients for the meals.”
in Chepo’s field died. “It was terrible,” recalls the farmer. He had no choice but to ask traders in the market to give him vegetables and cereals on credit, and then paid them with interest the following
year. “Thank God they agreed,” he says.
Agricultural training in agroforestry
A diverse diet thanks to new fruit and vegetable varieties
Improved food security through higher income